Mini Chocolate Pies {Recipe}

Mini Chocolate Pies {Recipe}

My baby sister is getting married next summer. We're about ankle-deep at this point in trying to get some of the basics set. The thing i...
Comment July 22, 2013
My baby sister is getting married next summer. We're about ankle-deep at this point in trying to get some of the basics set. The thing is, she can't really be related to me because she's not a huge fan of cake. (I know! Right?!)

So, I'm thinking that if we can convince my mom, and perhaps my future brother-in-law... she can go with some kind of dessert bar.

Now, I would LOVE to be able to actually make such a thing happen for her all by myself, but given that the wedding will be in Texas, and I live in Minnesota, this seems unlikely. But perhaps I can make some recommendations... like these mini chocolate cream pies.

What You Need: 
For the crust:
2 cups flour
1 tsp. salt
2 Tbsp. powdered sugar
1/2 cup shortening
1/2 cup heavy cream
3 Tbsp. butter

For the filling:
3/4 cup butter (at room temperature)
1 cup powdered sugar
5 oz. semisweet or unsweetened chocolate, melted
1 1/2 tsp. vanilla
3 eggs (or 3/4 cup 'pasteurized egg product' to protect from salmonella)

For the topping:
1 cup heavy whipping cream
3 Tbsp. powdered sugar
1 tsp. vanilla

Yield: About 36 mini pies.
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Mini Chocolate Pies {Recipe} Mini Chocolate Pies {Recipe}Kawan Lama8.8stars based on9reviewsMy baby sister is getting married next summer. We're about ankle-deep at this point in trying to get some of the basics set. The thing i...

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